Barolo Beach is the seaside sibling of the acclaimed Barolo Restaurant and guided by the vision of Executive Chef Aggelos Manousakis. Born from a passion for refined Mediterranean flavors, this beach club blends sophisticated dining with a laid-back Aegean atmosphere. From fresh seafood to signature cocktails and designer sunbeds, Barolo Beach invites you to live the high life by the black‑sand coast of Perivolos Beach
Barolo Beach Santorini: Where Style Meets Shoreline
Under the expert eye of Chef Manousakis, the open‑air restaurant delivers a thoughtful menu where Mediterranean tradition dances with Italian soul. Think vivid presentations of fresh seafood, seasonal vegetables, house‑made pastas, and dishes crafted as much for the eyes as the palateMonaco Voice. Every bite arrives accompanied by local wines and a salty Santorini breeze.
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